Icoa’s Monthly Dinner Special
Indonesian
Rijsttafel
The Indonesian Rijsttafel,
a Dutch
word that literally translates to "rice table", is an elaborate meal
adapted by the Dutch following the colonization of Indonesia. It consists of
many side dishes
served in small portions, accompanied by rice prepared in several different
ways. Rijsttafels strive to
feature an array of not only flavors and colors and degrees of spiciness but
also textures.
CI$ 45.00
per person plus 15% gratuity
Don’t miss this fantastic
night, book now:
945-1915 or email us at icoa@candw.ky
Indonesian
Inspired Cocktails
Markisa 10.00
passion fruit. kumquat . white rum . club
soda . lime . mint . lemon grass .
Pomelo Margarita 10.00
. chili infused tequila . cointreau . lime
. pomelo juice . salt .
Menu
Gado
Gado
. vegetable salad . peanut sauce .
Atjar
Tjampoer
. sweet & sour vegetables .
Krupuk
. shrimp cracker .
Keripik
.
spiced banana chips .
Perkedel
Jagung
.
corn fritter.
Telur
Balado
. eggs in spicy chili tomato sauce .
Sate
Lilit
. lemongrass .
impossible meat . coconut .
Sambal Terasi
. shrimp paste . red pepper . lime juice .
Sambal
Asam
. chili
. tamarind . lime juice .
Sambal
Kacang
. peanut sauce .
Semur
Terang
.
sautéed eggplant . lime . sambal ulek .
Serundeng
.
peanuts & shredded coconut paste .
Nasi
Goreng
.
fried rice . egg . scallions .
Nasi
Kuning
. fragrant rice dish cooked with coconut milk and
turmeric .
Rendang
. aromatic braised lamb curry in coconut milk . chili . spices .
Kari Ikan
. Balinese coconut fish
curry .
Gulai Ajam
. rich
chicken curry .
Lapis Legit
. “Dutch
indonesian Spekkoek” spiced layer cake .
CI$
45.00 a couple plus 15% gratuity