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Valentine Dinner Menu - Saturday 13th of February from 6pm to 9pm

 

Appetizer

Tandoori Scallops

. chickpea . cucumber . yogurt . kachumber vinaigrette . cumin .

Or

Charred Octopus

. Spanish tortilla . almond romesco . pepper chorizo Broth .

Or

Pinzimonio

Italian vegetable crudité served with tonnato sauce .

(Vegetarian substitute available)

Or

Toast Cannibal “Le Cannibale”

. Classic Belgium steak tartar .

. piri piri . Tabasco . gherkins . ketchup . Worcestershire sauce . toast . cress

Main course

Medium Rare Poached Beef Tenderloin

. lobster bĂ©arnaise .wilted spinach . fries . 

  Or

 Thai Prawns

. prawns simmered in fragrant Thai green coconut curry .
. eggplant . snow peas. bok choy . lemongrass .  Thai basil .
galangal . kaffir lime
.  steamed rice .

(Vegetarian substitute available)

Or

Trota in Umido Con Polenta

. charred trout in local tomato sauce . creamy polenta . parsley oil.

Dessert

Strawberry  Lemon Custard Tart

. berry gelato .

Or

Raspberry Hazelnut & Chocolate Cake

Raspberry couli  . pistachio gelato .

 

CI$ 38.00 per person plus 15% Gratuity