New Years Eve Stewed Menu
st(y)o͞od
“food cooked slowly in liquid in a closed dish or pan”
Our
New Years Eve “Stewed” Menu is offering a stewed main course meal with a
bottle of champagne or wine for 2 people for only CI 75.00 plus gratuity.
Please
make a reservation for dine in or simply enjoy it as a take out to have a quite
New Years Eve dinner with family, friends or a loved one at your own home.
Menu
Local
Red Snapper
snapper
stewed in japanese shiru “miso” stock . burdock . daikon .
shi
take mushroom . butternut squash . rice . egg yolk . furikake .
or
Kaeng
Phet Kung
.
prawns in Thai red curry . Khao phat khai “egg fried rice”. chili jam .
or
Coq
Au Vin
.
chicken . red wine . brandy . carrots . pearl onions . mushrooms . mash potatoes
.
Or
Beef
Stew “Boeuf à la Bourguignonne”
.
beef short rib . Parisienne potatoes . carrots . pearl onions . mushrooms .
thyme .
or
Beef
Phanaeng
.
kaffir lime . red chili . ginger . lemongrass . coconut . Khao phat khai “egg
fried rice”.
or
Lamb
Tagine
.
apricot . prune . dates . almond . saffron . lemon couscous .
or
Lamb
Rendang
.
Indonesian curry . coconut . lemongrass . kaffir lime . pickled cucumber .
peanut . rice .
or
Stewed
Oxtail Agnolotti
. oxtail dumplings . porcini mushroom cream sauce .
chives . parmesan .
Bottle of Champagne or Wine
TAITTINGER
BRUT RESERVE CHAMAGNE
.
peach . white flowers . vanilla . honey . France .
Or
TAITTINGER
PRESTIGE ROSE BRUT CHAMPAGNE
. raspberry . cherry . crisp blackcurrant .
France .
Or
CAPE
LANDING SAUVIGNON BLANC
. pear . stone fruit . melon . creamy
French oak . Margaret River . Western
Australia
Or
HEITZ WINE
CELLARS CABERNET SAUVIGNON
. Aromas of ripe mulberries, dried violets and
straw, cassis, and toast and potters clay with an soft, dry full body and an
appealing, buoyant finish with earthy tannins and light oak. . Napa Valley . USA .
CI
75.00 a couple plus gratuity