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A Celebration of Traditional Japanese Washoku 和食 Dinner Food of Japan, Saturday the 22nd of September, 2018


On Saturday the 22nd of September our chefs will take you on a journey into the delicate taste sensation of an Authentic Japanese Washoku 和食 Dinner.

An authentic Japanese Washoku is made up of four elements:

Gohan- cooked rice
Ju - soup
Okazu- side dishes
Tsukemono - Japanese pickles

CI 70.00 a couple plus 15% gratuity
Japanese Inspired Cocktails

. 
Matcha Hai 10.00
. whiskey . yuzu juice . matcha powder . club soda  .

Umetini 10.00
. umeshu . gin . vodka .

Peach Fizz 10.00
. vodka . peach schnapps . yuzu juice . club soda . 


Menu
Gohan - Rice

Hakumai
. white rice . furikake . raw egg yolk . soy sauce . 
                               

Ju - Soup
 Kenchinjiru. 
buddhist miso, burdock & shi take mushroom broth .  

Okazu - Side Dishes
Agedashi Tofu
. deep fried tofu . tentsuyu broth . scallions . daikon . katsuobushi .
Ohitashi
. wilted spinach . dashi . soy . mirin . bonito flakes .
Edamame
. steamed soy beans .
Sashimi & Maki Sushi
. tuna . salmon . scallop . hamachi .
Unagi
. bbq eel . tare sauce .
Motoyaki
. baked scallop . yuzu . mayonnaise . red miso . fish roe . 
Okonomiyaki
. savory pancake . shrimp . porkbelly . octopus . cabbage . scallions .
. okonomiyaki sauce . mayo .
Nizakana
. snapper simmered in shiru stock flavored with sake, soy sauce and mirin .
Tsukemono - Pickle
Fukujinzukesoy sauce pickled eggplant, lotus root & cucumber

UmeBoshi 
salted ume plum
Gari
marinated ginger
Bettarazukupickled daikon

Dessert
Japanese Cheese Cake
. matcha ice cream . goma .
CI 70.00 a couple plus 15% gratuity